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Modern SEO Tips for Growing Bloggers

August 20, 2018 by Kristy Wenz

Thank you to Bloomly for providing the following post on SEO tips to the IFBC. Bloomly is a sponsor of #IFBC18 and will be attending the conference this Friday – Sunday in New Orleans. And the best news – you can still register!

As a blogger, you probably have a good idea of what SEO is and how it plays a vital role in your blog’s organic traffic. Implementing an SEO strategy, on the other hand, may still seem daunting to some. The principles of SEO can be boiled down into the charts below and can be used as a guide to navigating the space.

Regardless of whether you’re a food or fitness blogger, whether your blog is big or small, built in WordPress, Squarespace, or custom-built it PHP, the following tips can benefit any website, and have been proven to make existing content rank higher. These tips take advantage of existing Google Search hacks and don’t involve sketchy backlinks, deleting content, cold outreach or complicated math.

Improve Your Website Speed

Boosting the speed of a slow website doesn’t just improve your search ranking on Google, but it also keeps visitors happy, which results in longer sessions spent on your blog. There are a few easy ways to increase site speed, such as using free tools that help boost page speed.

Resize Images on Your Blog

Large images or pieces of media are often forgotten culprits that slow down the speed of a page. If you’re unsure whether the pictures on your blog are too big, Google PageSpeed Tools will indicate which images should be optimized.

If you’re using a WordPress plugin to optimize your images, you may still get penalized for large images. To ensure that you don’t fall victim to this, make sure you manually resize or compress the images using Photoshop or Optimizlla.

Here are three easy rules to follow when resizes images

  1. Keep the size of an image under 100KB.
  2. Images should be no wider than 1000px.
  3. Start with images on top landing pages.

Focus on Low-Hanging Fruit

So many factors go into SEO, and it can be difficult to pinpoint a place to start. To maximize your time and energy, use a tool to help you find high volume keywords that are ranking outside of page one, but below page 30. Once you identify these pages, augment the content with query-based H2’s, new images, and new content related to targeted keywords and find out what other opportunities may be available for those keywords.

Wrapping Up

Now that you have these modern SEO tips for growing bloggers, spend some time improving your website and watch your organic traffic grow. For more information and further detailed instruction on how to implement these tips, you can watch our webinar here.

Filed Under: News, Sponsor News Tagged With: International Food Blogger Conference

It’s Time to Maximize Your Influence and Income

August 9, 2018 by Kristy Wenz

“Many people think of influencers as just pretty faces who take nice pictures, but they don’t realize influencer marketing is a multibillion-dollar business and that the Social Media Millionaires club is real.”
–Brittany Hennessy, Senior Director of Influencer Strategy & Talent Partnerships at Hearst

Ms. Hennessy goes on to say, in a recent Business Insider article, that influencers can be paid anywhere from $250 to $30,000 per post (depending on their reach and impact), and that she expects the influencer industry to range between $5 to $10 billion by 2020.

So, food bloggers and influencers, are you ready to join the Social Media Millionaires club? Join us at #IFBC18 in New Orleans this month from August 24 to August 26 for our influencer marketing sessions geared toward getting you into and ahead of the game. You can’t afford to miss this event. Join us at #IFBC18 for the latest information, how-to’s and takeaways you need to be a successful influencer. Register now to hear from:

Pinterest – Pinterest has partnered with the IFBC to bring you the latest on best practices for content creators. We’ll be hearing directly from Aaron Ru who leads Content Business Development and Strategy at Pinterest.

Facebook – Rachel Miller, aka the Moolah Marketer and an expert on turning page views into a paycheck, will teach us how to organically grow a following and go viral on Facebook.

Instagram – Stefani Pollack will join us for a dynamic session on Instagram marketing. She’s grown her following to 750,000 and it’s still going! Learn how to maximize your presence on Instagram and put it to work for you.

Smart Phone Photography – The Couple in the Kitchen will teach us how to take photos that will grab us attention on social. They have tips and tricks up their sleeve that are sure to make us all better photographers instantly!

Influencer Networks – This is one not to be missed – we have the CEO from Chicory.co and the CEO of Izea with us to talk influencer marketing and networks. In fact, they’re planning to share some exclusive new research with IFBC attendees!

Whether you’re new to blogging, thinking about becoming an influence marketer, or have been blogging or influencing for a while and want to up your game, #IFBC18 is an event you won’t want to miss. There’s still time to register and join us in the Big Easy for our best IFBC yet!

Register Now

 

Filed Under: News Tagged With: influencers, International Food Blogger Conference, social media

Yes! You Should Know About FTC Disclosures

August 1, 2018 by Kristy Wenz

Today’s post is from #IFBC18 speaker, Stacy Brooks from Tangled Up in Food. Stacy will be sharing the importance of understanding FTC rules for bloggers and influencers at the 10th anniversary conference this month and she’ll share takeaways we can implement immediately! Join us in New Orleans to learn more! Register here. 

I’m honored to be speaking at the 2018 International Food Blogger Conference! It was the first blogging conference I attended back in 2014, and I’m looking forward to presenting about the FTC’s disclosure rules for bloggers.  

I’ve been blogging since 2011, and I also freelance as a food and travel journalist.  Before making the leap to writing full time, I worked in the legal field for several years as an intellectual property paralegal—I’m fluent in legal jargon and enjoy delving into government rules and regulations like the FTC’s disclosure guidelines.

But what is the FTC, and why do they care about your blog?  FTC stands for the Federal Trade Commission, a government agency that’s in charge of protecting consumers and maintaining competition.  Part of how they do this is by ensuring that statements made to consumers are truthful and not deceptive—it’s commonly referred to as the “truth-in-advertising principle.”

What does this mean for bloggers?  Like magazines, newspapers, TV, and radio, your blog is a form of media that the FTC’s rules cover.  If you have a relationship with a brand—you were given a free product, you’re receiving compensation for a blog post, you’re part of a brand ambassador program—you’re considered an “endorser.” 

There are specific rules about what endorsers can and can’t say.  Most importantly, you need to tell your readers that you have a relationship with a brand (a “disclosure”).  The FTC has specific guidelines for how to do that, and in my presentation I’ll outline best practices and common mistakes.

If you’re on Facebook, Instagram, Twitter, or another social media platform (and what blogger isn’t?) the FTC has guidelines for social media disclosures to your followers, which I’ll also discuss in my presentation.  

But why bother?  It’s unlikely that the FTC is monitoring your food blog or Instagram feed.  However, most contracts with brands and PR firms require that your posts include a disclosure in compliance with FTC guidelines—it’s up to you to be informed and make sure you’re meeting the terms of your contract.  In addition, the FTC disclosure rules ensure an even playing field, and most importantly, they’re the law.

I’m looking forward to sharing more information at my breakout session on Friday, August 24 at 2:15 pm.  Whether you’re currently working with brands and destinations or would like to in the future, this session will fill you in on everything you need to know in order to follow the FTC’s guidelines.  We’ll also work through some hands-on case studies so that you can practice what you’ve learned.

See you in New Orleans!

Filed Under: News Tagged With: food conference, IFBC, International Food Blogger Conference, New Orleans

Here’s a Little Taste…

July 20, 2018 by Kristy Wenz

Now we all know New Orleans has an incredible food scene. You can find Creole, Cajun and Soul Food cuisines and of course, seafood galore! There are the dishes invented in New Orleans: the po’ boy, muffuletta sandwiches, oysters Rockefeller, oysters Bienville, pompano en papillote, and bananas Foster! And the traditional and the renowned dishes including jambalaya, red beans and rice, gumbo, dirty rice, etouffee, oysters en brochette, shrimp Creole, turtle soup, beignets, bread pudding, king cake and praline.

It’s safe to assume, we won’t leave New Orleans hungry after #IFBC18. The only question is, how can we possibly eat so much in a few short days?

The answer is simple: Join us on Friday evening for the Taste of New Orleans!

From 4:30 to 6:30 p.m., with the back drop of a live New Orleans jazz band, we’ll be sampling dishes from up to 20 New Orleans restaurants. They’ll be dishing up everything from jambalaya to cookies and gourmet candies. You will not want to miss this opportunity to sample some of New Orleans’ finest from:

  • Acadian Food Hub
  • Arnaud’s @arnaudsnola
  • Balise Tavern   @BaliseNOLA
  • Big Easy Bucha   @BigEasyBucha
  • Desi Vega’s Steakhouse   @desisteaks
  • Desire Oyster Bar
  • Elysian Seafood @elysianseafood
  • Emeril’s NOLA   @NOLARestaurant
  • Five Star Creole Dishes
  • Highly Seasoned Catering, LLC
  • Landry’s Seafood
  • Little Gem Saloon   @LittleGemSaloon
  • Mother’s Restaurant   @MothersNOLA
  • Pythian Market – Cru   @PythianMarket
  • Pythian Market – La Cocinita   @PythianMarket
  • Restaurant R’Evolution @revolutionnola
  • Roux Carré   @RouxCarre
  • Salt and Light Pastry Co.   @saltandlightpastryco
  • Shelia’s Delights

Not yet registered to attend this amazing 10th anniversary #IFBC? Don’t delay! Register here.

Royal Sonesta New Orleans

And if you’re looking for a hotel room, we’ve got a great block rate secured through July 26 at the Royal Sonesta Hotel New Orleans. Click here to book your room at the super discounted rate of $169/night.

See you in New Orleans!

Filed Under: News Tagged With: International Food Blogger Conference

Food Photography & Influencer Networks at #IFBC18

July 13, 2018 by Kristy Wenz

#IFBC18 is fast approaching and we have some awesome updates for you.

First, back by popular demand, this year we have an all-conference food photography session! This session will be lead by they dynamic husband-wife duo, Gavin and Karen, from Couple in the Kitchen. Gavin and Karen photograph content in their home studio as well as at various restaurants and hotels around the world, and they will share the 5 P’s to Perfect Photos with us: Prep, Props, Positioning, Photography, and Process. Whether you are a recipe developer conducting a photo shoot at home, or a food blogger striving to get the perfect shot with uncontrollable restaurant conditions, this workshop will provide you insights and tips to strengthen your food photography and image editing skills. (And they know a thing or two about photos – just check out their growing Instagram account with more than 32,000 followers!)

Where to find Gavin and Karen: #IFBC18 on Saturday, August 25 from 2:45 p.m. to 3:45 p.m. at the Royal Sonesta Hotel New Orleans!

Then make sure to check out the next session on Influencer Networks from 4 p.m. to 5 p.m. with the CEO’s from Izea and Chicory! They will share everything they know regarding the ins and outs of Influencer Networks and Influencer Marketing!

During this moderated panel discussion, the panel will share insights from the frontline of selling to America’s advertisers (major CPG companies, leading retailers and more). Izea will provide findings on their latest content marketing and influencer marketing research, and from Chicory, we’ll hear about how influencer marketing is helping to drive a new wave of consumer habits, namely online shopping. We’ll talk about how sponsored blogger work gets packaged into a larger program for advertisers, how we position influencer marketing in today’s market, and the latest must-knows for influencers.

Takeaways will include:

  • What are advertisers most concerned with today and how can bloggers respond? (Video, GDPR Compliance, Voice, Personalization)
  • How can a blogger demonstrate their value to an advertiser? (Pricing, Effectiveness, Showcasing Your Audience)
  • What is your unique sell and how do you maximize your relationships? (Going Brand Direct, Befriending Ad Networks)
  • Best practices, from the other side. What are your clients concerned with that maybe you have never thought of?
  • Being a business owner. (Our CEOs will offer tangible advice for running your blog as a business.)

You do not want to miss this event! For more on the #IFBC18 line-up, check out our agenda and get registered before it’s too late! We’d love to welcome you to New Orleans and know that you’ll go home with a wealth of knowledge and inspiration to take you blog or influencing program to the next level!

Filed Under: News Tagged With: IFBC18, International Food Blogger Conference

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